Faculty of Chemical Engineering and Food Industries

2024

EFECTO DE BACTERIAS RIZOSFÉRICAS DE Prosopis limensis BENTH. EN EL DESARROLLO DE Solanum lycopersicum L. BAJO ESTRÉS SALINO

Translated title of the contribution: Effect of rhizospheric bacteria from Prosopis limensis Benth. on the development of Solanum lycopersicum L. under salt stressCalderón-Arias, C., Carmen-Calle, K., Carreño-Farfán, C., Estela-Campos, C., Carbajal-Gamarra, F. M., Barturén-Quispe, A. P., Chirinos-Cuadros, H. Y. & Sánchez-Purihuamán, M. N., 1 Jan 2024, In: Bioagro. 36, 1, p. 49-60 12 p.

Research output: Contribution to journal › Article › peer-review

Open Access

2023

Estimation of Emission Factors and Ignitability Index from the Physicochemical Characterization of Ficus Benjamina for Energy Purposes

Vásquez Llanos, S. A., Carbajal Gamarra, F. M., Medina Collana, J. T., Huangal Scheineder, S., Mesia Chuquizuta, J. C., Córdova Mendoza, P. & Barturen Quispe, A. P., 2023, In: Chemical Engineering Transactions. 103, p. 931-936 6 p.

Research output: Contribution to journal › Article › peer-review

Geochemical and environmental assessment of potential effects of trace elements in soils, water, and sediments around abandoned mining sites in the northern Iberian Peninsula (NW Spain)

Vasquez Ugaz, C. A., León-Roque, N., Nuñez-León, J. L., Hidalgo-Chávez, D. W. & Oblitas, J., Mar 2023, In: Heliyon. 9, 3, e14659.

Research output: Contribution to journal › Article › peer-review

Open Access

1 Scopus citations

Hydrodynamic Cavitation as Pretreatment for Removal of Hardness from Reverse Osmosis Reject Water

Collana, J. T. M., Hurtado, D. G., Ramirez, D. M., Gonzales, J. P. S., Jimeenz, S. R., Huamani, J. A. R., Tasso, U. H. & Llanos, S. A. V., 21 Jun 2023, In: International Journal of Membrane Science and Technology. 10, 2, p. 288-301 14 p.

Research output: Contribution to journal › Article › peer-review

Open Access

Improving The Scientific Research Methodology's Component Parts for Language Teaching

Gavino, G. F. O., Nolasco-Mamani, M. A., Quispe-Quezada, U. R., Díaz, R. R. F., Echegaray, M. D. R. H., Saravia, P. C. C., Llanos, S. A. V., Cueva, C. E. Z., Quispe, W. W. S., Ramirez, C. E. C., Carbajal, L. A. D., Panduro, B. C. & Gonzales, A. O., 2023, In: World Journal of English Language. 13, 6, p. 303-313 11 p.

Research output: Contribution to journal › Article › peer-review

Open Access

2 Scopus citations

Optimization of total polyphenol extraction and flavonoid screening by mass spectrometry in mango (Mangifera indica L.) waste from Peru

León-Roque, N., Romero Guzmán, B. M., Oblitas-Cruz, J. F. & Hidalgo-Chávez, D. W., 2023, In: Food Science and Technology (Brazil). 43, e105322.

Research output: Contribution to journal › Article › peer-review

Open Access

1 Scopus citations

2022

High Retention and Purification of Bromelain Enzyme (Ananas comosus L. Merrill) from Pineapple Juice Using Plain and Hollow Polymeric Membranes Techniques

Gamarra, F. M. C., Santana, J. C. C., Llanos, S. A. V., Pérez, J. A. H., Flausino, F. R., Quispe, A. P. B., Mendoza, P. C., Vanalle, R. M., Carreño-Farfan, C., Berssaneti, F. T., de Souza, R. R. & Tambourgi, E. B., 1 Jan 2022, In: Polymers. 14, 2, 264.

Research output: Contribution to journal › Article › peer-review

Open Access

3 Scopus citations

2021

Combination of computational techniques to obtain high-quality gelatin-base gels from chicken feet

Santana, J. C. C., Almeida, P. F., Costa, N., Vasconcelos, I., Guerhardt, F., Boukouvalas, D. T., Alves, W. A. L., Mendoza, P. C., Gamarra, F. M. C., Llanos, S. A. V., Araujo, S. A., Quispe, A. P. B., Vanalle, R. M. & Berssaneti, F. T., 2 Apr 2021, In: Polymers. 13, 8, 1289.

Research output: Contribution to journal › Article › peer-review

Open Access

2 Scopus citations

Diseño de sistemas de rutas turísticas y su relación con la promoción del patrimonio material y natural del Perú

Translated title of the contribution: System design of tourist routes and its relationship with the promotion of the material and natural heritage of PerúVillarreyes, S. S. C., Vida, M. A. R., Luján-Vera, P. E., Taboada, M. M. M. & Cruz, A. Y. S., Jan 2021, In: RISTI - Revista Iberica de Sistemas e Tecnologias de Informacao. 2021, E39, p. 379-389 11 p.

Research output: Contribution to journal › Article › peer-review

Perspectivas de la educación superior en los entornos virtuales en perú

Translated title of the contribution: Perspectives of higher education in virtual environments in peruVillarreyes, S. S. C., Moreno-Quispe, L. A., Cruz, A. G. Y. S., Romaní, J. J. Z. & Córdova, J. I. C., Jan 2021, In: RISTI - Revista Iberica de Sistemas e Tecnologias de Informacao. 2021, E39, p. 219-228 10 p.

Research output: Contribution to journal › Article › peer-review

1 Scopus citations

Sistema de gestión basado en la norma ISO 22000:2005 para garantizar la seguridad alimentaria en una empresa de producción de queso fresco

Translated title of the contribution: Design of a management system based on the ISO 22000: 2005 standard to ensure food safety in a fresh cheese production companyCruz, A. G. Y. S., Villarreyes, S. S. C., Lujan-Vera, P. E., Palacios, A. Z. & Arellano, S. R. V., Aug 2021, In: RISTI - Revista Iberica de Sistemas e Tecnologias de Informacao. 2021, E44, p. 30-38 9 p.

Research output: Contribution to journal › Article › peer-review

2020

Aplicación del simulador Aspen HYSYS en la resolución de problemas del ciclo Rankine regenerativo con recalentamiento intermedio

Translated title of the contribution: Application of the aspen HYSYS simulator to solve problems of the regenerative rankine cycle with intermediate reheatingVásquez, S. A., Barturén, A. P. & Carbajal, F. M., Jun 2020, In: Informacion Tecnologica. 31, 3, p. 199-208 10 p.

Research output: Contribution to journal › Article › peer-review

Open Access

1 Scopus citations

A smart grid system for reducing energy consumption and energy cost in buildings in São Paulo, Brazil

Guerhardt, F., Silva, T. A. F., Gamarra, F. M. C., Júnior, S. E. R. R., Llanos, S. A. V., Quispe, A. P. B., Junior, M. V., Tambourgi, E. B., Santana, J. C. C. & Vanalle, R. M., Aug 2020, In: Energies. 13, 15, 3874.

Research output: Contribution to journal › Article › peer-review

Open Access

6 Scopus citations

Valorization of chicken feet by-product of the poultry industry: High qualities of gelatin and biofilm from extraction of collagen

Santana, J. C. C., Gardim, R. B., Almeida, P. F., Borini, G. B., Quispe, A. P. B., Llanos, S. A. V., Heredia, J. A., Zamuner, S., Gamarra, F. M. C., Farias, T. M. B., Ho, L. L. & Berssaneti, F. T., 1 Mar 2020, In: Polymers. 12, 3, 529.

Research output: Contribution to journal › Article › peer-review

Open Access

35 Scopus citations

2019

A green analytical assay for the quantitation of the total saponins in quinoa (Chenopodium quinoa Willd.) based on macro lens-coupled smartphone

León-Roque, N., Aguilar-Tuesta, S., Quispe-Neyra, J., Mamani-Navarro, W., Alfaro-Cruz, S. & Condezo-Hoyos, L., 1 Nov 2019, In: Talanta. 204, p. 576-585 10 p.

Research output: Contribution to journal › Article › peer-review

16 Scopus citations

Índice de carotenoides de pimiento morrón (Capsicum annuum) basado en la medición de color, utilizando imágenes hiperespectrales y digitales

Translated title of the contribution: Index of carotenoids of bell pepper (Capsicum annuum) based on color measurement, using hyperspectral and digital imagesParedes O, A. C., Peche B, J. Y. & Noemí León, R., 2019, In: Scientia Agropecuaria. 10, 4, p. 531-539 9 p.

Research output: Contribution to journal › Article › peer-review

Open Access

2 Scopus citations

2016

Prediction of fermentation index of cocoa beans (Theobroma cacao L.) based on color measurement and artificial neural networks

León-Roque, N., Abderrahim, M., Nuñez-Alejos, L., Arribas, S. M. & Condezo-Hoyos, L., 1 Dec 2016, In: Talanta. 161, p. 31-39 9 p.

Research output: Contribution to journal › Article › peer-review

46 Scopus citations

Faculty of Chemical Engineering and Food Industries

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