Optimization of total polyphenol extraction and flavonoid screening by mass spectrometry in mango (Mangifera indica L.) waste from Peru

Noemí León-Roque, Blanca Margarita Romero Guzmán, Jimy Frank Oblitas-Cruz, Davy William Hidalgo-Chávez

Research output: Contribution to journal › Article › peer-review

1 Scopus citations

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Food Science